主料:
南瓜泥,
170g,
高粉,
500g,
白糖,
80g,
盐,
4,
酵母,
5g,
鸡蛋,
2个,
牛奶,
90g
辅料:
黄油,
30g超软南瓜吐司的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668603620869527331.JPG)
1.南瓜洗净去皮放入蒸锅。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/20180507152566860690535527331.JPG)
2.蒸熟后打成南瓜泥。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668608458205527331.JPG)
3.除黄油外所有材料放入面包机启动一个程序。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668609193466527331.JPG)
4.放入黄油再次启动一个程序,直到揉出手套膜。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/20180507152566861019821527331.JPG)
5.放入烤箱中发酵一个小时 30度。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668611667768527331.JPG)
6.发好的面团已成两倍大。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668612951644527331.JPG)
7.擀出气泡,分成6个等份,松弛15分钟,整形。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668613881585527331.JPG)
8.卷成卷。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668614407869527331.JPG)
9.放入两个吐司模中。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668615179841527331.JPG)
10.放入烤箱发酵到8分满。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/05/07/201805071525668657229815527331.JPG)
11.烤箱180度,45分钟即可!
TAGS:
烘焙 早餐 其他菜系 南瓜泥
免责声明:本站部分文章转载自网络,图文仅供行业学习交流使用,不做任何商业用途。文章仅代表原作者个人观点,其原创性及文章内容中图文的真实性、完整性等未经本站核实,仅供读者参考。
上一篇: 剁椒猪肝的做法,剁椒猪肝怎么做,剁椒猪肝的做法,剁椒猪肝怎么炒好吃,剁椒猪肝图片,剁椒猪肝怎么煮
下一篇: 红烧鸡全翅的做法,红烧鸡全翅怎么做,红烧鸡全翅的家常做法,红烧鸡全翅的做法,红烧鸡全翅图片,红烧鸡全翅的家常做法窍门
Deprecated: mysql_connect(): The mysql extension is deprecated and will be removed in the future: use mysqli or PDO instead in
/data/haozs.cc/xianguan.php on line
5
Deprecated: mysql_query(): The mysql extension is deprecated and will be removed in the future: use mysqli or PDO instead in
/data/haozs.cc/xianguan.php on line
7